We Tried 5 Methods for Browning Ground Beef and the Winner Is a Game-Changer
by MEGHAN SPLAWN published SEP 9, 2021 But is there a better way to brown ground beef than just dumping it into a hot skillet? We suspected so, which is why we put five popular methods to the test. The methods are: Heavy cream Dry non-stick skillet Baking soda Patted dry Cast iron skillet with oil Read HERE to see…
Read More We Tried 5 Methods for Browning Ground Beef and the Winner Is a Game-Changer