Ingredients Butter mixture: 1 cup (2 sticks) unsalted butter 1 tablespoon espresso powder 1 coffee ice cube Batter mixture: 4 large eggs 1 tablespoon vanilla paste or extract 2-1/4 cups granulated sugar 1/2 cup Dutch-processed cocoa powder 1 tablespoon espresso powder 1 tablespoon kosher salt 8 ounces 75% cacao chocolate, melted 1-1/2 cups all-purpose flour…
Read More How to Make 100-Hour BrowniesTori Avey | February 22, 2013 2 squares (2 oz.) unsweetened baker’s chocolate 1 stick (1/2 cup) unsalted butter 1 cup sugar 2 eggs 1/4 cup flour 1 teaspoon vanilla Pinch of salt 1 cup roughly chopped walnuts or pecans Melt butter with the chocolate together in a heavy saucepan over medium-low, whisking constantly till blended.…
Read More Katharine Hepburn’s browniesBy Jessica Furniss January 19, 2021 Use melted butter instead of oil. (I thought everyone knew this one!) Add mix-ins like cookies and candies. (This one, too!!!) Underbake, just slightly. Read more HERE.
Read More Six Sneaky Ways To Make Brownie Mix Taste HomemadePersonally, I like browned butter in place of plain butter or oil. I also prefer cream cheese or mascarpone cheese instead of sour cream, because the tang of sour cream does nothing for me in sweets. Here is my basic brownie recipe, not for a novice baker: 1 cup browned unsalted butter 1/4 cup softened cream cheese…
Read More My Brownies