Molly Allen To make these viral blueberry cookies, I started with a recipe from Justine Snacks. This cookie recipe uses blueberries as the star, replacing the egg. They’re fluffy with the slightest crunch and great flavor—and you’d never know they’re vegan. Just be sure to use vegan butter, sugar, and white chocolate morsels! (You can also use…
Read More Famous Blueberry CookiesFOR THE CAKE: 1 1/2 cups all-purpose flour 3/4 cup granulated sugar 2 teaspoons baking powder zest of 1 small lemon 1/2 teaspoon ground cinnamon 1/2 teaspoon nutmeg 1/4 teaspoon salt 2/3 cup milk 1/4 cup butter, melted 1 egg, room temperature, beaten 2 teaspoons vanilla extract or vanilla paste 3 cups fresh or frozen…
Read More Blueberry (or Blackberry) KuchenMake a yellow cake using a cake mix or a simple yellow cake recipe. Use vanilla and almond extract in equal amounts. Take 3 large peaches peeled and cut into small chunks or large dice and 3 large handfuls of blueberries rinsed and picked over, stems removed and shake them with a little flour. This…
Read More Summer Peach Blueberry Cake