Thanksgiving Stuffing
Make cornbread: 1 cup flour, 1 cup cornmeal, 1 teaspoon baking powder, 1 stick of butter, 2 eggs, 1/2 teaspoon baking soda and 1 cup buttermilk OR 1 cup regular milk and no baking soda. Melt butter in 8 inch cast iron skillet in the oven as it preheats. Mix everything else in a bowl,…
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