Cookbooks By Black Chefs And Authors

  • Jubilee by Toni Tipton-Martin
  • Brown Sugar Kitchen by Tanya Holland
  • Son of a Southern Chef by Lazarus Lynch
  • Black Girl Baking by Jerrelle Guy
  • Grandbaby Cakes by Jocelyn Delk Adams
  • The Dooky Chase Cookbook by Leah Chase
  • Black Food by Bryant Terry
  • Princess Pamela’s Soul Food Cookbook by Pamela Strobel (a favorite)
  • The Taste of Country Cooking by Edna Lewis
  • Cooking Solo by Klancy Miller
  • A Real Southern Cook by Dora Charles
  • Mama Dip’s Kitchen by Mildred Council
  • Spoonbread and Strawberry Wine by Norma Jean and Carole Darden
  • The Cooking Gene: A Journey Through African American Culinary History in the Old South by Michael Twitty
  • Tiki: Modern Tropical Cocktails by Shannon Mustipher
  • Sweet Potato Soul: 100 Easy Vegan Recipes for the Southern Flavors of Smoke, Sugar, Spice, and Soul: A Cookbook by Jenne Claiborne
  • Meals, Music, and Muses: Recipes from My African American Kitchen by Alexander Smalls with Veronica Chambers
  • Carla Hall’s Soul Food: Everyday and Celebration by Carla Hall with Genevieve Ko
  • Vegan Soul Food Cookbook: Plant-Based, No-Fuss Southern Favorites by Nadira Jenkins-El
Total Page Visits: 805 - Today Page Visits: 9